Journal of Food Science and Biotechnology
Abstract
[Objective ] A simple and sensitive detection method for Staphylococcus aureus is established for the efficient detection of this pathogen in food.[Method ] Targeting Staphylococcus aureus,a simple and sensitive fluorescent detection method for Staphylococcus aureus,EXPAR-P-AgNCs,was developed based on exponential amplification reaction (EXPAR ) combined with DNA silver nanoclusters (P-AgNCs ).A recognition probe was designed to initiate EXPAR in the presence of Staphylococcus aureus,generating a large amount of target DNA(T).The binding of T to hairpin P displaced the G-rich strand from P-AgNCs,resulting in a decrease in the relative fluorescence intensity of P-AgNCs and enabling the detection of Staphylococc us aureus.[Result ] The relative fluorescence intensity showed a good linear relationship with Staphylococc us aureus concentration in the range of 1×10² and 1×10⁶ CFU/mL.The limit of detection was as low as 10 CFU/mL.The method shows high specificity without cross-reactions.The recovery rates for Staphylococcus aureus spiked in milk and pork samples ranged from 94.5% to 115.0%.[Conclusion ] The developed detection method demonstrates high sensitivity and excellent specificity,offering a promising approach for the detection of microbial pathogens or other contaminants threatening food safety.
Publication Date
6-15-2025
First Page
144
Last Page
152
DOI
10.12441/spyswjs.20240905001
Recommended Citation
DNA, Silver Nanoclusters; LU, Xiaotong; LI, Jinzhao; and DU, Xinjun
(2025)
"Construction of Staphylococcus aureus Detection Method Based on,"
Journal of Food Science and Biotechnology: Vol. 44:
Iss.
6, Article 34.
DOI: 10.12441/spyswjs.20240905001
Available at:
https://spsw.spyswjs.cnjournals.com/journal/vol44/iss6/34
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