Most Popular Papers*
Research Progress in Light Treatment for Postharvest Preservation of Fruits and Vegetables
Lili ZHENG and Yue LIN
Application Potential of Ellagic Acid in Functional Food
Lu SUN, Yan DONG, Qiming MIAO, Jiayuan WU, and Shengquan MI
Probiotic Properties of Three Strains of Lactobacillus and Their Application in Corn Husk Fermentation
Bo ZHAI, Quanxian SHU, Xiaoyan YANG, Yin MAO, Yu DENG, and Yunying ZHAO
Effects of Ultrasound-assisted Enzymatic Extraction on the Physical and Chemical Properties of Tortoise Shell Collagen
Xiong HE, Rongxing LI, Shaotong JIANG, Jianfeng LU, and Lin LIN
Research Progress in Effects of Bile Acids and Their Receptors on Intestinal Function
Lu JIN, Jiansheng JIN, Yongqiang GU, Lulu ZHOU, and Feifei HAN
Health Risk Assessment of Multiple Mycotoxins in Rice , Maize , Soybean , and Wheat Flour Marketed in Shanghai
Zuoyin ZHU, Jie WANG, Junmei MA, Hanke ZHAO, Haisheng CHENG, Chengbao HUANG, and Junhua YANG
Effects of Extraction Methods on the Composition and Immunological Activities of Yeast Mannoproteins
Haibo ZHANG, Yongjun XIA, Guangqiang WANG, Ning PENG, Zhixian CHEN, and Lianzhong AI
Evaluation of the Clinical Alleviation Effect of Bacillus coagulans CCFM 1041 on Functional Constipation
Huahao CAI, Linlin WANG, Qingwei YAO, Xudan SHEN, Xingxing CHEN, and Shumao CUI
* Based on the average number of full-text downloads per day since the paper was posted.